Pea dish with chicken
Pea and chicken dish is a classic recipe that combines the delicate flavors of vegetables with the juiciness of chicken meat, creating a comforting and savory meal. This recipe is simple, quick, and perfect for a family dinner or to impress guests.
Preparation time: 15 minutes
Cooking time: 30 minutes
Total time: 45 minutes
Servings: 4
Ingredients
- 6 chicken drumsticks (approximately 1 kg)
- 500 g frozen peas
- 2 medium onions
- 1 bunch of fresh dill
- 1 small can of tomato paste (approximately 200 g)
- 3-4 tablespoons of oil (sunflower or olive)
- Salt, to taste
- Pepper, to taste
- 1-2 tablespoons of vegetable seasoning or preferred spices
Brief history
The pea and chicken dish is popular in many cultures, often associated with family Sunday meals when everyone gathers around the table. Over time, this recipe has become a favorite choice due to its simplicity and accessible ingredients. Peas, with their delicate texture and sweet flavor, are enriched by the aroma of chicken, while the tomato paste adds depth and color.
Step by step: Preparing Pea and Chicken Dish
1. Preparing the ingredients: Start by preparing all the ingredients. Wash the chicken drumsticks, peel the onion, and chop it finely. The dill should also be finely chopped, which you can do while waiting for the oil to heat up.
2. Brown the chicken drumsticks: In a large skillet, heat 3-4 tablespoons of oil over medium heat. Add the chicken drumsticks and brown them on all sides until they become golden. This step is essential to add a deep flavor to the dish. Once browned, remove them from the skillet and place them on a plate.
3. Sauté the onion: In the same skillet, add the chopped onion. It will absorb the flavors left by the drumsticks. Cook the onion over medium heat, stirring frequently, until it becomes translucent and slightly golden (about 5 minutes).
4. Add the tomato paste: Once the onion is ready, add the tomato paste. Let it simmer for a few minutes, stirring to combine the flavors. The paste will not only add taste but will also color the dish.
5. Incorporate the peas and chicken: Add the frozen peas to the skillet along with the chicken drumsticks. Pour in a little water (about 200 ml) and add vegetable seasoning, salt, and pepper to taste. Cover the skillet with a lid and let it simmer over low heat for 20-25 minutes, until the meat is tender and the peas are cooked.
6. Finalizing the dish: At the end, add the finely chopped dill and stir gently. Check the taste again and adjust the seasoning if necessary.
7. Serving: Serve the dish hot, garnished with a little fresh dill on top. It is particularly good alongside a serving of polenta or fresh bread.
Useful tips
- Ingredient variations: If you want to try a vegetarian version, you can replace the chicken drumsticks with tofu or seitan, keeping the tomato paste and spices for flavor.
- Adaptability: Add other vegetables, such as carrots or bell peppers, to diversify the dish.
- Make-ahead: This dish can be prepared a day in advance and reheated before serving, making it ideal for family meals.
Nutritional benefits
Peas are an excellent source of plant-based protein, fiber, and vitamins (especially vitamin C and B vitamins), while chicken provides high-quality protein. This dish is nutrient-rich, making it a healthy choice for your meals.
Frequently asked questions
- Can I use fresh peas? Yes, fresh peas can be used, but the cooking time may vary.
- How can I store the dish? You can store the dish in an airtight container in the refrigerator for 2-3 days.
- Can it be frozen? Yes, the pea and chicken dish can be frozen, but it is recommended to consume it within 2-3 months to preserve its flavor.
Pairings and serving suggestions
This dish pairs perfectly with a glass of dry white wine or a cold herbal tea. You can also accompany the dish with a fresh vegetable salad for a crunchy and refreshing contrast.
The pea and chicken dish is more than just a simple main course; it is a recipe that brings family and friends together around the table, offering an unforgettable culinary experience. I invite you to try this simple recipe and enjoy its delicious flavors! Enjoy your meal!
Ingredients: 6 chicken drumsticks, 500 g frozen peas, 2 onions, fresh dill, 1 small box of broth, 3-4 tablespoons of oil, salt, seasoning, pepper
Tags: pea food