Smoked salmon with orzo pasta

Delicious Smoked Salmon with Orzo Pasta Recipe

Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Servings: 4

I invite you to discover a simple and quick recipe for a savory lunch or an elegant dinner: Smoked Salmon with Orzo Pasta. This recipe combines the velvety texture of orzo pasta with the intense flavor of smoked salmon and the freshness of cucumber, creating a light yet sophisticated dish perfect for any occasion.

Ingredients:
- 200 g orzo pasta
- 150 g smoked salmon, cut into small pieces
- 1 medium cucumber, peeled and sliced thin
- 2 tablespoons extra virgin olive oil
- Juice of 1 lemon
- Salt and pepper to taste
- Optional: fresh dill or basil for garnish

Step 1: Cook the orzo pasta
In a large pot, add water and a pinch of salt. Bring it to a boil, then add the orzo pasta. Cook for about 8-10 minutes, or until al dente. Make sure to stir occasionally to prevent sticking. Once cooked, drain well and rinse under cold water to stop the cooking process.

Step 2: Prepare the ingredients
Meanwhile, peel the cucumber and slice it thinly. These will add a fresh and crunchy note to your dish. Cut the smoked salmon into small pieces; if you prefer a more intense flavor, you can leave the pieces slightly larger.

Step 3: Prepare the mixture
In a large bowl, combine the cooked orzo pasta, smoked salmon, and cucumber slices. Add the olive oil and lemon juice, gently mixing to avoid crushing the ingredients. Season with salt and pepper to taste. If desired, you can also add chopped fresh dill or basil for extra flavor.

Step 4: Serving
Serve the dish immediately, with a slice of lemon on the side for an extra touch of freshness. This smoked salmon with orzo pasta recipe has an appealing presentation and can be garnished with a few sprigs of fresh dill, adding a special charm.

Suggestions and variations:
To diversify this recipe, you can add sautéed vegetables like zucchini or bell pepper for extra color and nutrients. You can also replace the smoked salmon with tuna or cooked chicken for a different variation.

This quick and easy recipe is ideal for busy days, offering a perfect mix of flavors and textures. Enjoy every bite of this healthy dish that combines elegance with simplicity. Bon appétit!

 Ingredients: 1 cup of orzo (similar to rice but is a type of pasta), any type of green cucumber, smoked salmon, juice from one lemon, fresh dill, two tablespoons of olive oil