Cookie cake

Cookie Cake with Delicious Cream – Quick and Easy Recipe

Who doesn't love a dessert that can be prepared in just a few minutes and brings a smile to the faces of loved ones? The cookie cake with cream is an excellent choice for any occasion and will surely become your family's favorite. This simple and quick recipe combines the intense flavor of coffee with the creamy texture of the cream, resulting in an irresistible cake.

Preparation time: 30 minutes
Baking time: 0 minutes
Total time: 30 minutes
Number of servings: 8-10

Ingredients:

- 25-30 plain cookies
- 550 ml cold milk
- 1 packet of instant whipped cream
- 1 packet of Ole cream (or pudding)
- 200 ml sweetened coffee
- Cocoa for decoration

Making this cookie cake is a simple and enjoyable process. Here’s how to do it step by step:

Step 1: Prepare the coffee
Start by brewing a fragrant coffee, sweetening it to your taste. Use quality coffee, as its aroma will influence the final dessert. Let the coffee cool slightly so it doesn’t soak the cookies too much.

Step 2: Prepare the cream
In a bowl, add 400 ml of cold milk. This will be the main ingredient for the Ole cream. Add the Ole cream packet and mix with a mixer on medium speed for a few minutes until the cream becomes firm and smooth. If you choose to use pudding, follow the instructions on the package to achieve the perfect consistency.

Step 3: Prepare the whipped cream
In another bowl, add 150 ml of cold milk and the packet of instant whipped cream. Use the mixer to whip the cream for 5-6 minutes until you achieve a stiff foam. This is when the whipped cream becomes airy and fine, ideal for topping the cake.

Step 4: Assemble the cake
Line the bottom of a pot with plastic wrap, leaving longer ends to wrap the cake later. This simple trick will make removing the cake much easier. Start by dipping the cookies in the cooled coffee and placing them on the bottom and sides of the pot. The layer of cookies will provide stability and absorb the delicious flavors of the coffee.

Step 5: Add the cream
Over the first layer of cookies, pour the previously prepared cream, smoothing it with a spatula. Make sure it reaches all corners. Then, repeat the process by adding another layer of coffee-soaked cookies to create a cake with delicious layers.

Step 6: Decorate the cake
Using a piping bag, add the whipped cream on top of the cake, creating an attractive appearance. Sprinkle fine cocoa for a color contrast and a slightly bitter taste that will complement the sweetness of the cake. If desired, you can also add grated chocolate or nuts for extra texture.

Step 7: Chill and serve
Cover the cake with plastic wrap and refrigerate for at least 2 hours, or even overnight, to set well. This step is essential for achieving a cake with well-defined layers and perfect consistency.

Useful tips and variations
- Instead of Ole cream, you can try vanilla or chocolate pudding to change the flavor a bit.
- The cookies can also be soaked in fruit compote, giving the cake a fruity and fresh note.
- If you want to add a splash of alcohol, you can add a bit of coffee liqueur or rum to the coffee.
- The cookie cake is delicious served alongside a scoop of ice cream or with caramel sauce.

Nutritional benefits
This cookie cake is a good source of carbohydrates from the cookies, as well as protein from the milk and whipped cream. However, it should be consumed in moderation, considering the sugar and calorie content. A serving contains approximately 300-350 calories, depending on the ingredients used.

Frequently asked questions
1. Can I use gluten-free cookies?
Absolutely! There are gluten-free cookies that can be successfully used.

2. How long can the cookie cake be stored?
The cake can be stored in the refrigerator for 3-4 days, but it is best enjoyed fresh after sitting for a few hours.

3. Can the cake be frozen?
It is not recommended, as the whipped cream and cream can change texture after thawing.

This cookie cake with cream is a versatile recipe that can be adapted to your preferences. Whether you serve it at a party, a birthday, or simply to treat your family, you will surely be appreciated for the delight you offer. Enjoy!