Cookies with cheese, chocolate, and raisins
Cheese, chocolate, and raisin cookies – a delicious recipe for dreary autumn days
Do you remember the days when the smell of freshly baked muffins filled your grandmother's house? That warm and comforting feeling of memories fills your heart with joy. Today, I invite you to recreate that magic in your own kitchen with these cheese, chocolate, and raisin cookies, perfect for bringing a smile to the faces of your loved ones, even on the dreariest autumn days.
Total preparation time: about 1 hour and 10 minutes
Number of servings: 3 trays of cookies
Ingredients:
- 5 eggs
- 5 tablespoons of sugar
- 1 tablespoon of lemon juice
- 5 tablespoons (heaping) of flour
- 1 teaspoon of baking powder
- 2 teaspoons of vanilla sugar
- 1 cup of oil
- A pinch of salt
- 2 teaspoons of cocoa
- For decoration:
- A little milk chocolate
- Cream cheese or fresh sweet cheese
- Raisins
- Your favorite jam
Step-by-step preparation:
1. Separating the eggs
Start by carefully separating the eggs. Make sure no yolk remains in the egg whites, as they need to be beaten until firm peaks form.
2. Beating the egg whites
In a large bowl, add the egg whites along with a pinch of salt. Use an electric mixer and beat the egg whites on high speed until they become frothy. Add the lemon juice and continue mixing. Then, gradually incorporate the sugar and vanilla sugar, continuing to beat until the mixture becomes shiny and firm.
3. Adding the yolks and dry ingredients
When the egg whites are ready, add the yolks, oil, baking powder, and flour. Use a spatula to carefully mix everything, ensuring you do not deflate the egg whites. You will get a soft batter that flows easily.
4. Preparing the cocoa mixture
Separate a portion of the batter into another bowl and add the 2 teaspoons of cocoa. Mix well to obtain a uniform mixture.
5. Filling the baking molds
Prepare the mini-muffin molds. Carefully pour the white batter into the molds, filling them about halfway. Then, drop the cocoa mixture in the center, creating beautiful patterns. This step is a great opportunity to let your creativity shine!
6. Decorating the cookies
After pouring the batter into the molds, you can add decorations as you wish. I opted for some cookies decorated with cream cheese and strawberry jam, and others with small pieces of milk chocolate, raisins, and cream cheese. You can choose to use any combination of your favorite ingredients!
7. Baking
Preheat the oven to medium temperature (about 180°C). Place the tray in the oven and let the cookies bake for 15-20 minutes or until they turn golden and fluffy. Check them with a toothpick – if it comes out clean, the cookies are ready!
8. Cooling and serving
After taking them out of the oven, let the cookies cool in the tray for a few minutes, then transfer them to a cooling rack. These cookies are delicious both warm and cold, and can be served alongside a cup of fragrant tea or coffee.
Nutritional benefits:
Cheese cookies provide a source of protein from eggs and cheese, while chocolate and raisins add antioxidants and fiber. These ingredients are ideal for providing quick energy, especially on colder days.
Useful tips:
- Use fresh sweet cheese for a creamier texture.
- If you don’t have cocoa, you can try adding a little carob powder for a similar taste but with a unique twist.
- If you want to add a hint of flavor, you can replace the vanilla sugar with a few drops of vanilla or almond extract.
Frequently asked questions:
- Can I replace the eggs?
If you want a vegan version, you can replace the 5 eggs with a mixture of 5 tablespoons of banana puree or 5 tablespoons of plant-based yogurt.
- How can I store the cookies?
These cookies can be stored in an airtight container at room temperature for 3-4 days, but they are so delicious that they are unlikely to last that long!
These cheese, chocolate, and raisin cookies are not only a delicious treat but also a wonderful way to bring the family together around the table. Whether you serve them as dessert or as a snack between meals, they are sure to be appreciated by all your loved ones. Enjoy!
Ingredients: 5 eggs; 5 tablespoons sugar; 1 tablespoon lemon juice; 5 tablespoons (heaping) flour; a pinch of baking powder; 2 teaspoons vanilla sugar; 1 cup oil; a pinch of salt; 2 teaspoons cocoa; for decoration: a bit of milk chocolate; cream cheese or fresh sweet cheese; raisins; your favorite jam