Tender roasted pork
Tender Oven-Roasted Pork
Ingredients: 10 small pork tenderloins (taken from the front leg muscle) - photo 41/2 cup of oil, salt, pepper, 6 small cloves of garlic, herbes de Provence, dried basil, 5 tablespoons of soy sauce, 1/2 cup of white wine, 1/2 cup of water
Tags: tender roasted pork