Steak with sour cream
Ingredients: Ingredients: 1 kg pork (thigh, neck, chop) 500 ml sour cream salt, pepper margarine for greasing the tray
To prepare a delicious baked meat recipe with sour cream, we will start by choosing a piece of quality meat, such as pork thigh or chicken breast. These types of meat are ideal due to their juicy texture and rich flavor. After selecting the meat, we will cut it into slices about 1 cm thick. This will allow each piece to cook evenly, benefiting from a more intense marination and flavor.
After cutting the meat, we will generously salt and pepper it, ensuring that each slice is well-seasoned. Spices are essential to give the dish a special taste. In a baking tray, we will put a generous layer of lard (butter) on the bottom, which will help prevent the meat from sticking and will add a pleasant aroma. Then, we will arrange the slices of meat next to each other, ensuring they are tightly packed to maintain juiciness during baking.
Once the meat is arranged, we will add a layer of 500 ml of quality sour cream, making sure it covers all the pieces of meat well. It is important for the sour cream to be put in a thick layer of at least 1 cm to create a delicious crust during baking. This layer of sour cream will help tenderize the meat, allowing it to absorb flavors and become extremely tasty.
The prepared tray will be placed in the preheated oven at 180 degrees Celsius. It is essential to monitor the baking time, as the meat needs to soften, and the sour cream should become golden and slightly crispy on the surface. Usually, the baking time varies between 45 minutes and 1 hour, depending on the type of meat used and the size of the slices.
Finally, before taking the tray out of the oven, we will sprinkle a bit of salt on top of the sour cream layer to enhance the flavors. The dish will be served hot, alongside a delicious side of baked potatoes, sautéed vegetables, or rice, which will perfectly complete the meal. This recipe is not only easy to prepare but also extremely satisfying, bringing a touch of joy to every plate. Enjoy your meal!
Tags: meat sour cream pig steak margarine gluten-free recipes

