Chicken soup with vegetables
Chicken soup with vegetables - A warm and comforting treat
Preparation time: 15 minutes
Cooking time: 40 minutes
Total time: 55 minutes
Number of servings: 6
Introduction
Chicken soup with vegetables is a classic dish, full of flavors, that reminds us of family meals and moments spent with loved ones. Prepared with simple and natural ingredients, this soup is not only delicious but also nutritious. Additionally, it is a versatile recipe that allows adaptations based on available ingredients and personal preferences. Whether served for lunch or dinner, chicken soup with vegetables will surely bring a smile to the faces of those who taste it.
Ingredients
- 3 chicken drumsticks
- 4 carrots
- 4 potatoes
- 1 parsnip
- 2 medium onions
- 100 g peas (fresh or frozen)
- 3 tablespoons tomato paste
- 1 Knorr vegetable cube
- 1 bunch of fresh parsley
- Salt (to taste)
- Juice of 1 lemon (optional, for a tangy taste)
Preparation
Step 1: Preparing the ingredients
Start by washing the chicken drumsticks well under a stream of cold water, ensuring that you remove any impurities. Then, place them in a large pot, add a teaspoon of salt, and cover with water. Put the pot over medium heat and let it boil.
Step 2: Cleaning and chopping the vegetables
Meanwhile, clean the vegetables. Wash the carrots, potatoes, and parsnip. Cut the carrots and parsnip into small cubes, and the potatoes into larger pieces. Chop the onion finely, so it integrates perfectly into the soup.
Step 3: Adding the vegetables
Once the drumsticks have started to boil, add the chopped vegetables to the pot with the chicken. They will add not only flavor but also a pleasant texture to the soup. After adding the vegetables, do not forget to skim off the foam that forms on the surface to obtain a clear liquid.
Step 4: Cooking the ingredients
After about 30 minutes, remove the drumsticks from the pot and let them cool slightly. Then, shred them into strips, removing the skin and bones. In the same pot, add the Knorr vegetable cube, stirring well.
Step 5: Adding the tomato paste and meat strips
After 10 minutes, add the 3 tablespoons of tomato paste. You can use store-bought tomato paste or a homemade version, which will add extra flavor. Also, add the peas, whether fresh or frozen, and mix well. Let it boil for about 6 minutes, after which you can add the shredded chicken back into the pot.
Step 6: Finishing the soup
Chop the fresh parsley and sprinkle it over the soup. This will add a touch of freshness and a vibrant look to the dish. Cover the pot with a lid and let it sit for about 10 minutes, during which the flavors will combine perfectly.
Step 7: Serving
After 10 minutes, the soup is ready to serve. If you desire a tangier taste, squeeze a little lemon juice into the bowl for an extra flavor boost. Chicken soup with vegetables pairs perfectly with a slice of fresh bread or crunchy croutons.
Practical tips
1. Vary the vegetables: You can also add other favorite vegetables, such as bell peppers or celery, for a more colorful and nutrient-rich soup.
2. Pasta: If you choose to add pasta, you can opt for different shapes - spirals, noodles, or even whole grain pasta, depending on your preferences.
3. Optional spices: You can experiment with spices such as black pepper, sweet paprika, or herbs to enhance the soup's flavor.
4. Soup in the freezer: The soup keeps very well in the freezer, so you can make a larger batch and freeze it in portions for days when you don't have time to cook.
Nutritional benefits
Chicken soup with vegetables is an excellent source of protein, thanks to the chicken drumsticks. The vegetables provide a significant amount of vitamins and minerals, contributing to a balanced diet. Additionally, it is a low-calorie dish, having about 150 calories per serving, depending on the ingredients used.
Frequently asked questions
1. Can I use another type of meat?
Yes, you can replace the chicken drumsticks with turkey or even beef, but the cooking time will vary.
2. How can I make the soup spicier?
Add a few slices of hot pepper or a pinch of dried chili powder to give the soup an extra kick.
3. Is the soup good for children?
Yes, it is an ideal recipe for children due to the healthy ingredients and pleasant taste. You can adjust the amount of salt and spices according to their preferences.
Complementary recipes
To complete the meal, you can prepare a summer salad with tomatoes, cucumbers, and feta cheese, or a creamy polenta to accompany the soup. Additionally, a fresh lemonade or herbal tea will add a refreshing touch.
Personalization
Every recipe is an opportunity to add a bit of your personality. Feel free to experiment with different ingredients or spices, transforming chicken soup with vegetables into a unique dish that reflects your tastes.
I hope you will try this recipe and that it will become one of your favorites! Enjoy your meal!
Ingredients: 3 chicken drumsticks, 4 carrots, 4 potatoes, 1 parsnip, 2 medium onions, 100 g peas, 3 tablespoons tomato paste, 1 Knorr vegetable cube, parsley, salt
