Chicken wing soup with wavy noodles

Chicken Wing Soup with Curly Noodles

Discover the magic of a comforting meal with this delicious recipe for chicken wing soup with curly noodles. This soup is not just a simple dish, but an explosion of flavors and textures that reminds us of warm moments spent with family. Whether it's a chilly winter day or an ordinary evening, chicken wing soup is perfect for bringing comfort and warmth to your soul.

Preparation time: 20 minutes
Cooking time: 40 minutes
Total time: 1 hour
Number of servings: 6

Ingredients:
- 1 kg chicken wings
- 1 large red onion
- 4-5 potatoes
- 1 parsley root
- 2 carrots
- 2 pieces of parsnip
- 1 piece of celery
- 200 g curly noodles
- Salt to taste
- Pepper to taste
- 1 teaspoon sweet paprika
- 3-4 cloves of garlic
- 1 large bunch of fresh parsley

Recipe history:
Chicken wing soup with curly noodles is a traditional dish cherished by generations. This dish has become a symbol of hospitality and family love, served on special occasions as well as on ordinary days. Its comforting aroma and simple ingredients make this soup a perfect choice for any occasion.

Step-by-step preparation:

Step 1: Preparing the wings
Start by cleaning the chicken wings. Remove any hair and cut off the tips. It is important to ensure that the wings are well cleaned to achieve a clear and tasty soup. Once cleaned, rinse them under cold running water and place them in a large pot. Add about 4 liters of water and a teaspoon of salt. Put the pot over medium heat and wait for it to reach boiling point.

Step 2: Preparing the vegetables
Meanwhile, prepare the vegetables. Peel the onion, carrots, parsley root, parsnip, and celery. Cut the onion into quarters and the other vegetables into small cubes. If you want to save time, you can use a food processor to chop the vegetables quickly. The potatoes, once peeled, are also cut into cubes. Slice the garlic thinly and chop the fresh parsley finely.

Step 3: Boiling the soup
Once the water has started to boil, it is important to skim the soup to remove impurities. Use a skimmer to clean the surface of the soup. After skimming, add all the chopped vegetables – onion, carrot, parsley, parsnip, celery, and potatoes. Mix well and let the soup simmer over medium heat.

Step 4: Seasoning
After about 15-20 minutes, when the vegetables have started to soften, add salt to taste, sweet paprika, and pepper if you like a bit of heat. It is recommended to add pepper after serving the soup in bowls, allowing everyone to adjust the taste to their liking.

Step 5: Adding the noodles
Once the vegetables are nearly cooked, it’s time to add the curly noodles. Let the soup boil for 5 minutes from the first boil, until the noodles become tender but not mushy.

Step 6: Finishing and serving
Once the noodles are ready, turn off the heat and sprinkle the finely chopped parsley over the soup. This is the moment to enjoy the fresh aroma and vibrant colors of the vegetables. Serve the soup hot, alongside a slice of fresh bread or a crunchy crouton. This soup is perfect to be accompanied by a glass of white wine or freshly squeezed lemonade.

Useful tips:
- You can also use other types of meat, such as chicken breast, or even beef, to vary the recipe.
- If you enjoy more intense flavors, you can add some extra spices like thyme or bay leaves.
- Instead of curly noodles, you can use rice noodles or even pasta, depending on your preferences.

Nutritional benefits:
This soup is rich in protein due to the chicken, and the vegetables provide an important supply of vitamins and minerals. Potatoes and noodles offer essential carbohydrates for energy. Additionally, parsley is an excellent source of antioxidants.

Frequently asked questions:
1. Can I use frozen wings?
Yes, but it is recommended to thaw them before using to achieve a uniform soup.
2. How can I store the soup?
The soup can be stored in the refrigerator for up to 3 days or frozen for later consumption.
3. Can I add other vegetables?
Certainly! You can experiment with zucchini, green beans, or peas to add variety.

I wish you great success in preparing this delicious soup. Every spoonful will bring warmth and comfort, so enjoy the cooking moment and the flavors you will discover! Enjoy your meal!

 Ingredients: 1 kg of chicken wings, 1 large red onion, 4-5 potatoes, 1 root of parsley, 2 carrots, 2 pieces of parsnip, a piece of celery, 200 g of curly noodles, salt, pepper, 1 teaspoon of sweet paprika, 3-4 cloves of garlic, 1 large bunch of fresh parsley.