Candies with nuts and oranges

Dessert: Candies with nuts and oranges | Discover Simple, Tasty and Easy Family Recipes | YUM

Delicious nut and orange candies – a simple recipe for sweet moments

Preparation time: 20 minutes
Resting time: 30 minutes
Total time: 50 minutes
Number of servings: about 20 candies

A special day is approaching, and your mom is celebrating her little treasure! At two years old, your little one deserves a culinary treat, and these nut and orange candies are perfectly suited for the festive occasion. Delicate and aromatic, these candies are not only a delight for the taste buds but also a wonderful way to teach children to appreciate the natural flavors of ingredients. Let’s see how we can prepare them together!

The history of the recipe is simple and full of flavor. Candies of this type were originally created as a way to transform leftover cookies and nuts into sweet delights. They quickly spread, becoming popular in many cultures due to their versatility. You can experiment with various flavors and ingredients, making them truly unique!

Necessary ingredients:
- 150 g nuts (choose quality, fresh nuts, preferably from organic sources for an intense flavor)
- 250 g plain cookies (digestive biscuits are an excellent choice, but you can also use cocoa biscuits for a stronger taste)
- 4 tablespoons powdered sugar (I recommend using fine powdered sugar for a smoother texture)
- 2 tablespoons cocoa (natural cocoa adds a deep flavor; opt for high-quality cocoa)
- 2 tablespoons honey (honey not only sweetens but also adds a floral note)
- 20-70 ml fresh orange juice (choose juicy oranges for a fresh taste; you can also use lemon juice for a more acidic note)
- For decoration: melted chocolate (use dark or milk chocolate, according to preference) and coconut flakes

Step by step, here’s how we can prepare these candies:

1. Preparing the ingredients: Start by grinding the nuts in a food processor. Make sure to grind them until they become a fine powder, but not so much that they turn into paste. The plain cookies follow the same rules – grind them until you achieve a texture similar to breadcrumbs.

2. Mixing the ingredients: In a large bowl, combine the ground nuts, cookies, powdered sugar, cocoa, and honey. Mix the dry ingredients well to ensure there are no lumps.

3. Adding the orange juice: Start adding the fresh orange juice gradually. Begin with 20 ml and mix. If you find the mixture too dry, you can add more juice, but be careful not to make it too liquid. The desired consistency is one that allows you to form balls without falling apart.

4. Resting the mixture: It’s important to let the mixture rest for 30 minutes. This step helps the ingredients combine better and reveal their flavors. However, if you're in a hurry, you can skip this step and continue.

5. Shaping the balls: Wet your hands with a little oil (or water) to prevent sticking and form balls about 2-3 cm in diameter. Make sure they are all the same size for a uniform appearance.

6. Decorating the candies: Dividing the balls in half, take one half and dip them in the melted chocolate, ensuring they are completely covered. Then, take the other half and roll them in the coconut flakes. This double decoration not only makes them attractive but also adds different textures.

7. Storing: Place the candies in a lidded container and put them in the fridge. They will keep well for a few days, but they are so delicious that they may not last that long!

Useful tips:
- You can experiment with different flavors. For example, add a little vanilla or almond essence for a distinct note.
- If you want to make them with coffee, replace the orange juice with cooled strong coffee. The taste will be incredible!
- These candies pair perfectly with fragrant tea or a glass of cold milk.

Nutritional benefits:
These candies are not only delicious but also healthy. Nuts are rich in essential fatty acids and antioxidants, while the cookies provide carbohydrates for energy. The orange juice brings vitamin C, essential for the immune system. So, not only do they sweeten your day, but they also contribute to your health!

Frequently asked questions:
- Can I replace the nuts with something else? Yes, you can use almonds or hazelnuts, but make sure those consuming them do not have allergies.
- How can I make the candies healthier? You can use whole grain cookies and replace the honey with a natural sweetener, like maple syrup.
- Can I freeze these candies? Yes, you can freeze the candies, but make sure to wrap them well to prevent freezing.

These nut and orange candies are a perfect way to celebrate beautiful moments with loved ones. Whether you give them as a sweet surprise for your little one’s birthday or enjoy them with friends, they are sure to bring smiles to everyone’s faces. So, put on your apron and start making these delights!

 Ingredients: 150g nuts, 250g plain biscuits, 4 tablespoons powdered sugar, 2 tablespoons cocoa, 2 tablespoons honey, 20-70 ml fresh orange juice, for decoration: melted chocolate, coconut flakes

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Candies with nuts and oranges
Dessert: Candies with nuts and oranges | Discover Simple, Tasty and Easy Family Recipes | YUM