Bread dumplings for hunting sauce

 Ingredients: 5-6 rolls or slices of bread, 200 ml milk, 3 tablespoons semolina, 2 eggs, chopped fresh parsley, salt, pepper

To prepare this delicious recipe, we start by choosing fresh bread, preferably homemade or an older bread that has a denser texture. We cut the bread into cubes of about one centimeter, ensuring that all pieces are of uniform size to cook evenly. Then, in a pot, we bring the milk to a boil. It is important to use fresh milk, which will provide a rich flavor to our dumplings. Once the milk has started to boil, we carefully pour the bread cubes over it, making sure that all are evenly covered. We let the mixture cool so that the bread absorbs the milk and becomes soft and fluffy.

After it has cooled, we add the other ingredients to the bread mixture. These ingredients may include beaten eggs, sugar, salt, and, depending on preferences, various flavors such as vanilla or grated lemon zest. We mix everything well until the composition becomes homogeneous. It is essential to ensure that the ingredients are well integrated to achieve tasty dumplings. After that, we wet our palms with water to prevent the dough from sticking and start forming the dumplings. The ideal size is about a handful, but we can adjust according to preferences.

The formed dumplings are carefully placed in a pot with water or homemade vegetable broth, which has already been brought to a boil. It is important that the water is salty enough, and the broth has a pleasant taste, as this will influence the final flavor of the dumplings. We boil the dumplings for about 10 minutes, ensuring they cook evenly and become fluffy. During boiling, we can gently turn them with a spatula to ensure they do not stick to the bottom of the pot.

After the boiling time has expired, we remove the dumplings with a spatula or slotted spoon and let them drain excess liquid. They are now ready to be served, either with sweet sauces such as plum sauce or jam, or with savory sauces such as sour cream or cheese sauce. This simple yet flavorful recipe will surely bring joy to your family's table. Enjoy every bite and savor the aroma of the dumplings!

 Tags:  eggs greenery milk bread vegetarian recipes recipes for children recipes for hepatitis recipes for hypertensives