Homemade chicken soup with noodles and garlic

Chicken soup with homemade noodles and garlic – a warm hug in a cup

Preparation time: 30 minutes
Cooking time: 1 hour
Total time: 1 hour and 30 minutes
Number of servings: 6

The history of this soup is rich in tradition, being a beloved dish in many cultures. It is said that chicken soup is a remedy for the soul, bringing comfort and warmth on colder days or when we feel under the weather. Additionally, the homemade noodles add an extra layer of flavor and texture, turning this soup into an unforgettable culinary experience.

Your ingredients for this flavorful soup are:

- 1 large chicken breast with bone
- 5 carrots
- 4 potatoes
- 1 large parsley root
- 1 celery
- 1 zucchini
- 1 onion
- 3 large asparagus stalks
- 3 cloves of garlic
- a bunch of fresh parsley
- salt to taste
- homemade noodles (you can use 200-300 g)

Making chicken soup with homemade noodles is a simple yet joyful process. Here are the detailed steps to achieve a savory soup:

1. Preparing the ingredients: Start by cleaning all the vegetables. Cut the carrots, potatoes, and zucchini into suitable cubes, and slice the celery and parsley root. The onion should be quartered, and the asparagus cut into pieces about 5 cm long. Lightly crush the garlic with the blade of a knife.

2. Boiling the chicken: In a large pot, add the chicken breast with bone and enough water to cover it completely. Place the pot over medium heat and wait for it to boil. Once the water starts to boil, skim off the foam that forms on the surface. This step is essential for achieving a clear and tasty broth.

3. Adding the vegetables: Once you have removed the foam, add the chopped vegetables (carrots, potatoes, parsley root, celery, and onion) to the pot. Cover with a lid and let it simmer on low heat for 30 minutes, allowing all the flavors to combine.

4. Adding the garlic: Halfway through the cooking time, add the crushed garlic cloves. They will give the soup an intense and refreshing flavor. Garlic is known for its health benefits, having antimicrobial and anti-inflammatory effects.

5. Straining the soup: After the meat and vegetables are cooked, remove the chicken breast from the pot. Let it cool slightly, then debone it and cut it into suitable pieces. Strain the soup through a sieve to remove the vegetables and impurities. You will obtain a clear and aromatic stock.

6. Adding the noodles: Put the soup back on the heat and add the homemade noodles. They will need a few minutes to cook, depending on their thickness. Cook on low heat, stirring gently, and add salt to taste.

7. Finalizing the dish: Once the noodles are ready, add the pieces of chicken back into the soup. Let everything simmer for a few minutes so that the chicken heats up again. Finally, sprinkle with finely chopped fresh parsley for an extra touch of freshness.

Variations and serving suggestions:

- You can add other vegetables, such as peas or corn, to give the soup a hint of sweetness.
- If you want a spicy soup, add a little chili pepper or spices like white pepper or smoked paprika.
- This soup pairs wonderfully with a slice of fresh bread or seasoned croutons.

Nutritional benefits:

Chicken soup is rich in protein due to the chicken meat, while the vegetables add essential fibers, vitamins, and minerals, contributing to a balanced diet. Garlic adds antioxidants, helping the immune system.

Frequently asked questions:

- Can I use boneless chicken?
Yes, you can use boneless chicken, but make sure to add one or two bones to achieve a richer soup stock.

- How can I store the soup?
The soup keeps well in the refrigerator in an airtight container for 3-4 days. You can freeze it for later consumption.

- What drinks pair well with chicken soup?
A dry white wine or freshly made lemonade will perfectly complement the flavors of the soup.

So, prepare your ingredients and enjoy a chicken soup with homemade noodles and garlic, which will not only warm your soul but also transport you to a world of rich and comforting flavors. This is a quick and simple recipe, perfect for busy days, but it can also bring moments of culinary indulgence when you have more time to spare. Enjoy your meal!

 Ingredients: A large chicken breast with bone, 5 carrots, 4 potatoes, 1 large parsley root, 1 celery, 1 zucchini, 1 onion, 3 large pieces of asparagus, 3 garlic cloves, fresh parsley, salt to taste, homemade noodles.

 Tags:  chicken breast carrot garlic soup