White Pizza
To prepare a delicious Pizza Blanca, it is essential to follow the steps carefully to achieve a perfect result. Start by taking a white onion and a red onion, which you will slice thinly. Make sure the slices are even so they cook uniformly. Also, take a few cloves of garlic, which you will peel and chop finely. This combination of onion and garlic will give your dish a special flavor.
In a large skillet, pour a few tablespoons of olive oil and heat it over medium heat. Add the white onion, red onion, and chopped garlic. Cook, stirring occasionally, until the onion becomes translucent and starts to brown, and the garlic releases a pleasant aroma. This process should not take more than 5-7 minutes. Remove the skillet from the heat and add the pizza spices, which may include oregano, basil, salt, and pepper to taste. Mix well to combine the flavors.
Meanwhile, prepare the pizza dough. You can use store-bought dough or make one at home from flour, water, yeast, and salt. Roll out the dough in the pizza pan, ensuring it is even and covers the entire surface. Then, add the sautéed onion mixture on top of the dough, spreading it evenly. Now comes the most delicious part: grate your favorite cheese on top. You can use mozzarella for a soft and creamy texture or a mix of cheeses for added flavor.
Preheat the oven to 220 degrees Celsius. Place the pan in the oven and bake the pizza for 10-15 minutes, or until the dough turns golden and crispy, and the cheese on top starts to brown and forms a tempting crust. Once the pizza is ready, remove it from the oven and let it cool for a few minutes before slicing.
Pizza Blanca is a simple yet flavorful recipe, perfect for a family dinner or a gathering with friends. Enjoy each slice and savor the delicious flavors!
Ingredients: dough for pizza, 2 white onions, 1 red onion, 3-4 cloves of garlic, 1-2 tablespoons of oil, pizza seasoning (basil, oregano, rosemary, thyme), salt, pepper, grated cheese
