Coffee biscuits

Ness cookies are a delicacy that combines the rich flavors of chocolate with the intensity of coffee, resulting in a perfect snack for any time of the day. These cookies are easy to prepare and offer a crunchy texture, while their aroma will take you on an unforgettable journey. Additionally, they can be enjoyed both with a hot coffee and as a sophisticated dessert at the end of a meal.

Preparation time: 20 minutes
Baking time: 10 minutes
Total time: 30 minutes
Number of servings: 24 cookies

Ingredients

- 200 g sugar
- 250 g ground almonds
- 125 g grated dark chocolate
- 1/2 teaspoon cinnamon
- 2 tablespoons ness (instant coffee)
- 3 tablespoons brandy

A Brief History

This type of ness cookies has its origins in traditional pastry customs, where the sweet-bitter combination of chocolate and coffee has always been adored. Coffee cookies are popular in many cultures, each having its unique variation, but all share the comforting and pleasurable sensation they provide.

Preparing the Ness Cookies

By following the steps below, you will be able to create delicious cookies that will impress everyone:

1. Preparing the ingredients: Make sure all ingredients are at room temperature. This helps achieve better homogenization of the mixture. Measure the ingredients accurately to get perfect cookies.

2. Mixing the ingredients: In a large bowl, add the sugar and ground almonds. Mix them well with a spatula or wooden spoon to combine evenly. This is the base of your cookies.

3. Adding the chocolate: Add the grated chocolate to the sugar and almond mixture. The dark chocolate will give the cookies a rich and deep note. Ensure all the chocolate is well integrated into the mixture.

4. Seasoning: Sprinkle cinnamon and ness over the mixture. These flavors will perfectly complement the taste of the cookies. If you prefer a stronger coffee flavor, you can add an extra teaspoon of ness.

5. Adding the liquids: Finally, add the brandy. This will not only provide a subtle flavor but will also help bind the ingredients together. Mix until the composition becomes homogeneous.

6. Shaping the cookies: On a tray, lay out a sheet of aluminum foil. Sprinkle cocoa over its surface. Place the cookie mixture on the aluminum foil, forming a roll. Ensure the roll is even to achieve cookies of the same size.

7. Rolling and cooling: Roll the aluminum foil tightly, forming a cylinder. Make sure the edges are well sealed. Let the roll rest at room temperature for about 10-15 minutes. This will allow the cookies to stabilize.

8. Cutting the cookies: Once cooled, remove the roll from the aluminum foil. Use a sharp knife to cut the cookies into slices of about 1-2 cm. Here, you can decide the thickness of the cookies according to your preferences.

9. Drying the cookies: Place the cut cookies on a tray lined with baking paper and let them dry at room temperature for 1-2 hours or until they become crunchy.

Useful Tips

- Almonds: If you don’t have ground almonds, you can grind them at home in a blender, but be careful not to turn them into almond butter. The grinding should be uniform.
- Chocolate: Opt for chocolate with a cocoa content of at least 70% for a more intense flavor.
- Brandy: If you don’t consume alcohol, you can replace the brandy with vanilla extract or water, but the final taste will be different.
- Variations: Instead of almonds, you can use walnuts or hazelnuts, and cinnamon can be replaced with cloves or cardamom for an exotic taste.

Serving and Pairing

These ness cookies are wonderful alongside a cup of coffee or tea. You can serve them on an elegant platter, sprinkled with a bit of cocoa or powdered sugar for a pleasant visual effect. You can also pair them with vanilla ice cream or caramel sauce for a more sophisticated dessert.

Nutritional Benefits

Ness cookies are a good source of antioxidants due to dark chocolate and contain healthy fats from almonds. Additionally, coffee has stimulating effects and can contribute to improving mood.

Frequently Asked Questions

- Can I use other types of flour? Although the recipe is based on almonds, you can experiment with oat flour or other gluten-free flours.
- How long can the cookies be stored? These cookies can be kept in an airtight container for up to 2 weeks, but they are best enjoyed in the first few days after preparation.

Conclusion

Ness cookies are an excellent choice for any occasion, whether it’s a gathering with friends, a party, or simply a moment of personal indulgence. With every bite, you will feel how the rich flavors of chocolate and coffee delight your taste buds. Don’t hesitate to experiment and add a personal touch to your recipe. Enjoy!

 Ingredients: 200 g sugar, 250 g almonds blended, 125 g grated chocolate, 1/2 teaspoon cinnamon, 2 tablespoons instant coffee, 3 tablespoons brandy