Chicken noodle soup

Chicken noodle soup - a classic recipe, comforting and full of nostalgia, reminding us of warm moments spent with loved ones. This soup is not only an excellent source of hydration but also a reliable friend on chilly days. Its preparation is simple, and with a few tricks, you will achieve a perfect result, full of flavors and taste.

Preparation time: 20 minutes
Cooking time: 40 minutes
Total time: 1 hour
Servings: 4

Ingredients:
- 1 whole chicken (without thighs and breast)
- 2 medium carrots
- 1 large onion
- 100 g noodles (preferably homemade or made from durum wheat)
- Fresh parsley leaves
- 1 sachet of Knorr Secret of Taste chicken-flavored granules
- Salt and pepper, to taste
- Water, enough to cover the meat

A bit of history:
Chicken noodle soup is a traditional recipe in many cultures, often associated with moments of comfort and healing. It is believed that chicken soup is a natural remedy for colds, and its comforting aroma has the power to bring a smile to the faces of those who enjoy it. Over time, each family has developed its own version, adding specific ingredients, but the essence remains the same - a warm, nourishing soup that embraces your soul.

Preparation:
1. Preparing the ingredients: Start by peeling the onion and carrots. Cut the onion into halves or quarters, and the carrots into rounds. These will add flavor to your soup, as well as a splash of color.

2. Boiling the chicken: Place the chicken in a large pot and add enough water to completely cover it. Add the onion, carrots, and Knorr granules. Tie the parsley with a string, just like your mother used to do, so you can easily remove it later. Put everything on medium heat and let it boil.

3. Removing the foam: During boiling, you will notice foam forming on the surface. Use a skimmer to remove it, so you will have a clear and appetizing soup.

4. Cooking the chicken: Let the chicken simmer on low heat for about 30 minutes, until the meat becomes tender. Once done, remove the chicken from the pot and let it cool slightly.

5. Straining the soup: After removing the chicken, strain the soup through a sieve or fine cloth to remove the vegetables and bones. Put the soup back on the heat.

6. Adding the noodles: When the soup begins to boil, add the noodles and let them cook according to the package instructions, usually between 5 and 10 minutes.

7. Finalizing the dish: In the meantime, shred the chicken and cut the meat into cubes or strips, then add the meat to the soup. Add the sliced carrots and chopped parsley. Taste the soup and season with salt and pepper if needed.

8. Serving: Serve the soup hot, with a slice of fresh bread, perhaps with a squeeze of lemon juice for an extra touch of freshness. A delicious variation is to add a little olive oil or a spicy sauce for a more intense flavor.

Useful tips:
- Fresh noodles: If you have time, you can make fresh noodles from wheat flour and eggs. They will add an extra layer of flavor and texture to your soup.
- For a richer soup: You can also add other vegetables like celery or bell peppers to enhance the flavor.
- Cooling the soup: If you cooked a large quantity, the soup can be cooled and stored in the fridge for a few days or frozen for later enjoyment.

Nutritional benefits:
Chicken noodle soup is an excellent source of protein, vitamins, and minerals. The chicken provides quality protein, while the vegetables add fiber and antioxidants. It is a perfect choice for a light and healthy meal, with approximately 250 calories per serving, depending on the added ingredients.

Frequently asked questions:
- Can I use frozen chicken? Yes, but make sure to thaw it completely before cooking.
- How can I make the soup spicier? You can add spices like chili or seasonings that you like.
- Is the soup good for kids? It is an excellent and healthy choice for kids, just be careful not to add too much salt.

This chicken noodle soup is not just a meal, but a warm and comforting experience, full of love and memories. Whether you prepare it for a quiet evening at home or to bring a smile to the faces of loved ones, every spoonful will transport you to a world of flavors and comfort. Enjoy every moment spent in the kitchen and savor the results of your hard work!