Sunkafleky

To prepare a delicious pasta dish with ham and sour cream, we start by gathering all the necessary ingredients: pasta (preferably penne or fusilli), a large onion, a few slices of ham, eggs, sour cream, olive oil, breadcrumbs, salt, and pepper. In a large pot, we bring water to a boil, adding a pinch of salt to flavor the pasta. Once the water is boiling, we add the pasta and let it cook according to the package instructions until al dente.

Meanwhile, we take care of the onion. We peel and finely chop the onion, then place it in a heated pan with a little olive oil. We sauté it over medium heat, stirring occasionally, until it becomes golden and fragrant, which will add an intense flavor to our dish. At this point, we cut the ham into small cubes and add it to the pan, allowing it to brown slightly alongside the onion. The aroma of the fried ham will enrich the dish, giving it an appetizing look and taste.

After the pasta has cooked, we drain it well and rinse it with cold water to stop the cooking process. Then, we add it to the pan, mixing it with the onion and ham, so that all the ingredients combine perfectly. We prepare a baking dish that we grease with a little oil and sprinkle with breadcrumbs to achieve a crispy crust. We pour the mixture of pasta, onion, and ham into the dish, leveling it evenly.

In a separate bowl, we beat the eggs with the sour cream, adding a pinch of salt and pepper for taste. We pour the resulting mixture evenly over the pasta, ensuring that all the pasta is covered. We preheat the oven to 220 degrees Celsius and place the dish in the oven to bake the food for 25 minutes, or until the surface becomes golden and crispy.

When the time is up, we take the dish out of the oven and let it rest for a few minutes before serving. This way, we will enjoy a tasty meal, full of flavors, perfect for a family dinner or a special occasion. This simple yet delicious recipe is sure to become a favorite in your kitchen! Enjoy your meal!

 Ingredients: 400g of square pasta, 200g of ham, 1 large onion, 3 eggs, 250g of sour cream

 Tags:  eggs onion sour cream