Pizza with oranges, paired with salad
Pizza with Oranges and Fresh Salad: A Surprising and Flavorful Recipe
When it comes to pizza, many of us think of classic combinations, but today I’m offering you a unique recipe that will turn every meal into an unforgettable culinary experience: orange pizza paired with a fresh salad. This simple and quick recipe is bursting with flavors, perfect for warm summer days, yet just as delicious in the colder months. Whether you’re looking for a vegetarian dish or want to try something new, this pizza will surely delight you!
Total preparation time: 45 minutes
Preparation time: 15 minutes
Baking time: 10 minutes
Servings: 2-4 servings
The History of the Recipe
Fruit pizza is not a completely new idea, but the combination of oranges with cheese is certainly an innovative concept. Over time, various cultures have experimented with unusual ingredients to create surprising dishes. This recipe is inspired by the desire to combine the sweetness of fruits with the saltiness of cheeses, without resorting to cold cuts or meat. It’s a perfect choice for vegans and vegetarians, as well as for those looking to reduce their meat consumption.
Ingredients
For the dough:
- 100 ml warm water
- A pinch of salt
- 1 teaspoon raw sugar
- 2-3 tablespoons extra virgin olive oil
- 200 g flour
- 1 teaspoon dry yeast
For the topping:
- 150 g cheese (Delaco is recommended for a richer flavor)
- A few cherry tomatoes
- Dried oregano
- 2-3 tablespoons extra virgin olive oil
- 2 oranges
For the dressing:
- Juice from one orange
- 2 tablespoons extra virgin olive oil
- Salt, freshly ground pepper, and chili flakes to taste
- A pinch of raw sugar
For the salad:
- 1 head of lettuce
- 1 orange
Useful Tips for Ingredients
- Flour: You can use whole wheat flour for a healthier, fiber-rich dough.
- Olive oil: Choose high-quality extra virgin olive oil to enhance the flavor.
- Oranges: Use fresh, juicy oranges for an intense taste. You can also experiment with other citrus fruits like grapefruit.
- Cheese: Substitute cheese with feta or goat cheese for a different flavor.
Preparation Technique
1. Making the dough:
Start by adding the dough ingredients to the bread machine in the following order: warm water, salt, sugar, olive oil, flour, and dry yeast. Set the machine to the kneading program and let it run for 15 minutes. Once the dough is well-kneaded, let it rise for another 15 minutes. If you don’t have a bread machine, you can knead the dough by hand for 10-15 minutes until it becomes elastic.
2. Preparing the topping:
Meanwhile, wash the oranges well with warm water. Using a small, sharp knife, peel the skin, removing the white pith that can add a bitter taste. Cut the oranges into slices and then remove the skin, leaving just the pulp. Cut the cherry tomatoes in half.
3. Making the dressing:
In a small bowl, mix the orange juice with olive oil, salt, pepper, and chili flakes. If you prefer a spicier dressing, add more chili flakes. You can adjust the taste to your liking.
4. Assembling the pizza:
Once the dough has risen, roll it out on a piece of parchment paper using a rolling pin. Place the dough in the pizza pan with the parchment paper underneath. Brush the dough with a little dressing, then add the grated cheese, orange slices, and halved cherry tomatoes. Sprinkle with oregano and drizzle with olive oil.
5. Baking the pizza:
Preheat the oven to 200 degrees Celsius and place the pan in the oven. Bake the pizza for 10 minutes, or until the dough is golden and crispy.
6. Preparing the salad:
While the pizza is baking, wash the lettuce and cut it into strips. Toss the lettuce with the remaining dressing and the orange slices.
7. Serving:
When the pizza is ready, take it out of the oven and let it cool slightly. Serve the pizza warm alongside the fresh salad. It’s a perfect combination of flavors, textures, and colors that will delight everyone’s senses!
Possible Variations
- Add nuts: For an extra crunch, you can add chopped walnuts or almonds to the salad.
- Goat cheese: Replace the cheese with goat cheese for a more intense flavor and a delicious contrast with the sweetness of the oranges.
- Vegetables: You can also add other vegetables, such as bell peppers or olives, for an even more complex taste.
Frequently Asked Questions
1. Can I use other fruits?
Yes, you can experiment with other seasonal fruits like peaches, apricots, or even pineapple.
2. What drinks pair well with this pizza?
A dry white wine or a citrus cocktail would be excellent accompaniments.
3. How do I store leftover pizza?
Wrapped in plastic wrap, the pizza can be stored in the fridge for 2-3 days. It can be reheated in the oven to regain its crispiness.
Nutritional Benefits
This orange pizza is not only delicious but also nutritious. Oranges are rich in vitamin C, which supports the immune system, while the lettuce provides fiber and antioxidants. Extra virgin olive oil is an excellent source of healthy fats that benefit the heart.
In conclusion, this orange pizza paired with salad is a wonderful choice for a quick, healthy, and flavorful dinner. It’s a great way to experiment with new combinations and add a touch of creativity to your cooking. So grab the ingredients and let your imagination soar! Bon appétit!
Ingredients: For the dough: 100 ml warm water, a pinch of salt, a teaspoon of raw sugar, 2-3 tablespoons of extra virgin olive oil, 200 g flour, 1 teaspoon dry yeast. For the filling: 150 g Delaco cheese, a few cherry tomatoes, dried oregano, 2-3 tablespoons of extra virgin olive oil, 2 oranges. For the dressing: juice from one orange, 2 tablespoons of extra virgin olive oil, salt, freshly ground pepper, and chili flakes to taste, a pinch of raw sugar. For the salad: 1 green lettuce, 1 orange.
