Apple Pie

 Ingredients: Bread (bread scraps, larger pieces) Milk 2-3 medium apples Walnut Cinnamon Honey

To add a touch of flavor and texture to this delicious recipe, I invite you to join in preparing an apple bread pudding that will quickly become the whole family's favorite. We start by preparing the necessary ingredients: a few slices of fresh whole grain bread and some ladyfingers, which we will use to create a savory base. These will be moistened in milk, which will add a rich and moist consistency to our dessert.

First, take a heatproof dish and lay down an even layer of bread. Make sure that the slices are well arranged and that there are no empty spaces. After laying the first layer, pour 2-3 tablespoons of honey over it, spreading it evenly to achieve a sweet and aromatic flavor. The honey will not only sweeten the dish but will also provide a pleasant moisture that will blend perfectly with the other ingredients.

Next, we continue with the apples. Choose fresh, juicy apples, which you will grate. The layer of grated apples is essential, as it will add a note of acidity and balance the sweetness of the honey. After you finish grating the apples, lay them evenly over the bread layer and add another 2-3 tablespoons of honey. Don't forget to sprinkle cinnamon, a spice that will add a warm and comforting aroma. Cinnamon is perfect for highlighting the taste of the apples and honey.

Next comes a layer of chopped nuts, which will provide a crunchy texture and intense flavor. Make sure the nuts are finely chopped but not completely ground, to retain some crunchiness. Then, add a second layer of bread soaked in milk, which will complete the fluffy texture of the dessert. Finish everything off with a final drizzle of 2-3 tablespoons of honey on top.

Now that you have built all the layers, it's time to place the dish in the preheated oven at 230 degrees Celsius. Let the pudding bake for about 35 minutes or until the top becomes golden and crispy. It’s the perfect moment to enjoy the enticing aroma that will fill your kitchen. When the pudding is ready, let it cool slightly before serving. You can enjoy it plain or with a scoop of vanilla ice cream on the side. Enjoy your meal!

 Tags:  milk fruits apples honey nut cookies vegetarian recipes apple pie