Breaded cheese with tomato salad and milk core

Breaded cheese with tomato salad and milk core - a quick and delicious dinner

Sometimes, the simplest recipes can bring the greatest joys. This breaded cheese recipe with tomato salad and milk core is a perfect choice for a quick, flavorful dinner that the whole family will enjoy. It is a simple recipe, but with a spectacular result that will bring smiles to the faces of your loved ones. Let's venture into preparing this delicious dish!

Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Servings: 2-3

Ingredients

- 4-5 slices of cheese (ideally 1 cm thick)
- 2 large, juicy tomatoes
- 100 g breadcrumbs (you can choose whole grain breadcrumbs for a healthier option)
- 1 egg
- Salt and pepper to taste
- 3 tablespoons of olive oil (extra virgin oil adds extra flavor)
- Fresh oregano leaves for decoration
- Milk core (optional, but recommended for extra flavor)

A brief history of the recipe

Breaded cheese is a dish that has gained popularity in many cultures due to its crispy texture and delicious taste. It is an excellent way to transform a simple ingredient into a delicacy. Combined with a fresh tomato salad, this dish becomes not just a dinner, but a celebration of flavors.

Step-by-step preparation

1. Preparing the ingredients: Start by preparing all the ingredients. Make sure the cheese slices are about 1 cm thick; this is essential to achieve a perfect crust. If the slices are too thin, they may completely melt during cooking.

2. Beating the egg: In a bowl, beat the egg with a pinch of salt. This will help bind the breadcrumbs to the cheese and add a pleasant taste.

3. Breading the cheese: In a pan, pour 1 tablespoon of olive oil and heat it over medium heat. Take each slice of cheese, dip it in the egg, then in the breadcrumbs, ensuring it is evenly coated. Repeat the process, dipping the slices again in the egg and then in the breadcrumbs, to achieve a crispy and consistent crust.

4. Cooking the cheese: Place the cheese slices in the pan and fry them for 3-4 minutes on each side, or until they become golden and crispy. I advise not to overcrowd the pan, so they fry evenly.

5. Preparing the tomato salad: Meanwhile, slice the tomatoes thickly and season them with salt, pepper, and a little olive oil. Gently mix them to combine the flavors. Add fresh oregano leaves for a special taste.

6. Assembling the plate: Once the cheese is ready, carefully place it on a paper towel to absorb excess oil. Arrange the cheese slices on a plate alongside the tomato salad. Decorate with milk core and fresh oregano leaves for an appealing look.

Serving suggestions

This dish is perfect alongside a fresh green salad or even with mashed potatoes. Additionally, a glass of white wine or a refreshing lemonade will perfectly complement this dinner.

Nutritional benefits

Cheese is an excellent source of protein and calcium, essential for bone and muscle health. Tomatoes are rich in antioxidants, especially lycopene, which has beneficial effects on heart health. Olive oil, known for its anti-inflammatory properties, adds extra health benefits to the dish.

Frequently asked questions

- Can I use another type of cheese? Yes, you can replace the cheese with mozzarella or cheddar, but make sure the cheese you choose has a texture that can withstand frying.

- How can I make the recipe spicier? You can add chili flakes to the breadcrumbs or incorporate spices like paprika or smoked paprika.

- How can I store the breaded cheese? It is best consumed fresh, but if you have leftovers, you can store it in an airtight container in the fridge for a day or two. Reheat it in the oven to regain its crispiness.

Possible variations

To add a touch of creativity, you can try adding herbs to the breadcrumbs, such as basil or thyme. You can also experiment with a garlic yogurt sauce to accompany the breaded cheese, bringing a refreshing and delicious contrast.

This breaded cheese recipe with tomato salad and milk core is not only simple but also extremely versatile. You can adapt it according to your and your family's preferences, ensuring that every dinner will be a true celebration of flavors. Enjoy your meal!

 Ingredients: 4-5 slices of cheese, 2 tomatoes, 100g breadcrumbs, 1 egg, salt, pepper, 3 tablespoons of olive oil, for decoration: fresh oregano leaves

 Tags:  delaco breaded cheese milk core