Chicken Breast with Sweet Sauce

In a yena dish, we start by combining two to three tablespoons of extra virgin olive oil with a generous portion of honey to create a delicious and fragrant marinade. We add a pinch of salt and a little sweet paprika, which will give the dish a pleasant hue and a slightly smoky flavor. After mixing the ingredients well, we introduce the chicken fillet cut into strips or cubes, ensuring that each piece is well coated with the marinade. This mixture will then be placed in the preheated oven, where it will be left to cook for about 30-40 minutes, until the meat becomes tender and juicy.

Meanwhile, we take care of the rice. We wash the rice well under a stream of cold water to remove excess starch, then we boil it according to the package instructions until it becomes fluffy and tasty. In the meantime, we prepare for the next step: the Chinese cabbage. We carefully unfold it into leaves, wash them well, and cut them into wide strips. This ingredient will add a crunchy texture and a fresh note to our dish.

In a pan, we heat a little oil and add the chopped cabbage and apple slices, which will bring a subtle sweetness and a delightful aroma. We sauté them lightly, and then add a flavorful broth, allowing everything to simmer on low heat for about 5 minutes. Finally, we pour in the Chinese sauce, which will give an exotic note to the entire dish, and add the chicken from the yena dish, letting everything combine and infuse with the flavors for another 5 minutes. If you wish, you can also add a little peas for an extra touch of color and nutrients.

Once all the ingredients are cooked, we serve the fluffy rice on plates, generously topping it with the cabbage, apple, and chicken mixture. This dish not only looks spectacular but also perfectly combines sweet, salty, and slightly spicy flavors. It is ideal for a family dinner or to impress guests. Enjoy every bite and savor a special culinary moment!

 Ingredients: 1 kg chicken breast, olive oil 2 tablespoons, honey, salt, paprika, 1 Chinese cabbage, 2 apples, 100ml vegetable broth

 Tags:  chicken meat cabbage soup oil olives fruits apples honey gluten-free recipes lactose-free recipes recipes for children