Cookies for coffee
Delicious Cookies for Coffee
Preparation time: 20 minutes
Baking time: 12-15 minutes
Total time: 35-40 minutes
Number of servings: 20-25 cookies
Who doesn’t love a crispy cookie alongside a cup of aromatic coffee? These coffee cookies are not only easy to make but also incredibly flavorful. Combining the sweetness of sugar with the unmistakable aroma of orange essence and a subtle hint of cocoa, they become a perfect choice for relaxing moments. Let’s get started!
Ingredients needed
- 150 g butter (at room temperature for better incorporation)
- 3 tablespoons powdered sugar (for a fine sweetness)
- 1 egg (make sure it’s fresh)
- 2 cups flour (for a perfect texture)
- 1 tablespoon cocoa (for a subtle chocolate flavor)
- 1-2 drops orange essence (adds a touch of freshness)
- A pinch of salt (to balance the flavor)
A Brief Story
These cookies have a rich history, spread across various cultures as the ideal accompaniment for coffee or tea. Each variation has its own unique story and ingredients, but our simple and quick recipe is sure to become your favorite. Cookies are a perfect way to bring a smile to the faces of your loved ones, whether you serve them at a gathering with friends or enjoy them alone with a good book.
Step-by-step Instructions
1. Preparing the ingredients:
Make sure the butter is at room temperature for easy incorporation. Measure all the ingredients before you start so you don’t waste time during the process.
2. Beating the egg:
In a bowl, beat the egg well with the powdered sugar and a pinch of salt. Use a whisk or a mixer on low speed to achieve a creamy consistency.
3. Adding the butter:
Add the soft butter to the egg and sugar mixture. Mix well until you obtain a smooth paste. This is the moment to add the orange essence for a delicious aroma.
4. Incorporating the flour:
Gradually incorporate the flour, mixing with a spatula or your hands. It’s important not to overmix, just to form a smooth dough. If you feel the dough is too soft, you can add a little extra flour.
5. Shaping the cookies:
Divide the dough into two parts. In one of them, add the cocoa and mix well. Now you will have one white dough and one chocolate dough.
6. Forming and refrigerating:
Roll each piece of dough into a rectangular sheet on a floured surface. Stack the two sheets and roll them tightly, forming a cylinder. Wrap it in plastic wrap and refrigerate for 30 minutes.
7. Cutting and baking:
Preheat the oven to 180°C. Remove the dough from the refrigerator and cut it into slices about 1 cm thick. Place them on a baking tray lined with parchment paper, leaving space between them. Bake the cookies for 12-15 minutes or until they turn slightly golden.
8. Finishing:
After taking them out of the oven, let them cool slightly, then dust them with powdered sugar for an elegant finish.
Useful Tips
- Serving variations: These cookies are delicious alongside a black coffee, but you can also try serving them with a cup of aromatic tea or a creamy latte.
- Enhancements: For an even richer flavor, you can add chopped nuts, chocolate, or even cinnamon to the dough.
- Storage: The cookies keep well in an airtight container for a few days, but they are so good that they won’t last long!
Nutritional Benefits
These cookies are not just a treat, but also a quick source of energy due to the sugar and butter. A serving contains about 100 calories, but it’s important to remember that indulgence is key to a balanced diet.
Frequently Asked Questions
1. Can I use other types of flour?
Yes, you can experiment with whole wheat or gluten-free flour, but the result will vary depending on the type of flour used.
2. How can I make the cookies crunchier?
Baking the cookies for a few extra minutes can add a crunchiness. Be careful not to burn them!
3. Can I freeze the cookies?
Absolutely! You can freeze them after cutting, but before baking. Place them on a tray, put them in the freezer, then transfer them to an airtight container. When you want to bake them, just put them directly in the oven!
Conclusion
This coffee cookie recipe is not only simple and quick but also full of flavors that will delight any sweet lover. So, fill your home with enticing aromas and enjoy every bite. Enjoy your meal!
Ingredients: 3 cups powdered sugar, 2 cups flour, 150g butter, 1 egg, orange essence, 1 tablespoon cocoa